— tagged with “food”

The mariachi singer Juan Jose Ruiz came to perform in a restaurant while being drunk. The audience got angry and started to throw food at him. He was hit in the eye. He thanks Saint Pancras for the recovery and promises to be more professional.

Since I didn’t know how to cook my dishes always turned out horrible. I was in despair and asked Saint Paschal Baylon for help. Little by little my cooking skills were improving. Now my husband is very much satisfied with my food and even has bought me new pans and pots. I give thanks for that.

Felipa Cordero
Cuetzalan, Puebla

Filomena Venegas had difficulties with her mother-in-law because she didn’t know how to cook. She prayed to Saint Paschal Baylon, and now she cooks so delicious food, that even the mother-in-law licks her fingers after the meal. Filomena gives thanks for that.

Puebla, 1925

When I went to work as a cook to the United States, I missed traditional tacos al pastor more than every other food. I bring this retablo to Saint Toribio Romo with eternal gratitude for letting me open my own taqueria place which has got a big success as much with my compatriots as with the Americans.

Cosme Hernández \ Chicago, USA

My patrons asked me to cook some mole and two turkeys. I was feeling bad to kill birds. I thank Saint Paschal because I convinced my patrons to have another dish and they even gave me those two turkeys as a gift. I took them back to my hut, and I’m very glad.

Maria Flores
Atlixco, Puebla

Retablo by

I bring the present retablo to Saint Pascual Baylon who helped me so my tortillas went well and didn’t burn because my mother-in-law was to come. She loved my dishes, and I thank for that.

Gregoria Xicotencatl
Tlaxcala, 1938

I’m a terrible cook. That’s why my mama used to say I’d never get married. But thanks to Saint Paschal I found a husband who cooks marvelously. He adores cooking, and it is his passion. He prepares delicious dishes for me and our kids. I thank Saint Paschal, the patron of cooks.

The morning of May 25 1964, I went to the market to buy meat and sausages. On my way back I was attacked by dogs. They grabbed my meat and started to eat it. I was afraid I’d be fired from my job as a cook if I came back without meat. I prayed the Holy Virgin, and she scared the dogs away. I picked up the meat, although it was slightly bitten, and cooked it marvelously at home.

Retablo by

— tagged with and , , , , #

It happened, Holy Virgin, that came out the octopus already cooked.

Retablo by

— tagged with and , , , #

Gerardo Morales thanks Saint Charbel with all his heart because he inherited his grad-father’s secret meat recipe which he could use in his small taqueria. It gave a great taste to the tacos, and the clients enjoyed it very much. He dedicates this retablo for such a miracle.

Mexico City

Retablo by

— tagged with and , , and #

I was a horrible cook, and my mother used to say that nobody would ever marry me. But thanks to Saint Paschal I found a husband who loves cooking and do it very well. Cooking is his passion, and he prepares the most delicious dishes for me and our children. I thank Saint Paschal, the patron of the cooks.

I enjoy cooking very much. I think that’s why my food taste so good—I make it with all my love. My cooking is so good that even the angels come over to my kitchen to eat something. I thank the Virgin of Guadalupe for giving me such passion and this wonderful gift.

— tagged with and , , , #

I bring this humble retablo to Saint Paschal as a testimony of my eternal gratitude because he gives good taste to my dishes, and thanks to that I won the first place at the regional mole contest. I use the prize for the needs of my congregation.

Sister Sagrario, Puebla

Retablo by

— tagged with and , , , , , and #